Bread is indispensable in the routine of thousands of Brazilians, and there is no breakfast without at least one option from the food. By the way, everyone agrees that a warm bread with a fresh coffee is not something to do without, right?
There are several types of bread, from savory to sweet, so it can be difficult to choose at least one of them. To make your choice easier, we have separated two wonderful and easy-to-prepare recipes.
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Ingredients
Method of preparation
Mix the Ingredients in a bowl, except the mashed bananas. Knead the dough until it is no longer sticking to your hands and let it rest for about 1 hour. After the resting time, add the bananas, knead a little more and put the dough in the form of an English cake lined with butter paper.
Wait for the size of the dough to double and then take it to the preheated oven at 180° until the top is all golden. After that, serve the way you prefer.
Ingredients
Method of preparation
Cook the chopped potatoes in a pan with boiling water, add salt to taste and cook until they are soft. After cooking, love all the potatoes while they are warm and set them aside. In the bowl, add the sugar, yeast and knead everything, then add warm water, oil, salt and mashed potatoes. Mix, add the wheat flour little by little and stir until it becomes a dough that does not stick to your hand. Then divide the dough into eight equal balls.
Add the buns to the baking sheet lined with parchment paper, cover the bowl with a napkin and wait 40 minutes to rest. Mix olive oil, soy sauce and brush on the bread, then bake in a preheated oven at 240° for 30 minutes.
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