Learn how to make a chicken breast in the airfryer in a simple way

There's nothing better than homemade food! However, in the hustle and bustle of everyday life there is often no time to make elaborate dishes, especially for those people who are not cooking lovers. With that, it's important to have quick and easy recipes at your disposal. In that sense, the delicious chicken breast recipe in the airfryer that you'll see below can save you in those moments.

See too: Learn how to make delicious and practical rice balls on the Airfryer

what you will need

To make this recipe you will use the following ingredients:

• Approximately one kg of chicken breast.
• A tablespoon of butter
• A tablespoon of garlic (you can buy garlic already crushed or you can cut a few heads of garlic yourself)
• salt to taste
• Paprika to taste, but be careful not to get too strong a flavor
• Black pepper and fine herbs to taste or any other seasoning of your choice. Rosemary for example for being an option.

Step by step for your chicken breast in the airfryer

Having separated all the ingredients, you will start by lifting the skin and making some holes in the chicken so that the spices spread more easily and the chicken is tastier.

Then, in a container mix the butter, garlic, salt and seasonings (paprika, black pepper, fine herbs, rosemary or whatever you have chosen). When doing this, pass the mixture made on all the chicken breasts, leaving them completely covered and take them to the airfryer at 200 degrees.

A good tip is to let the airfryer preheat for 20 minutes at 180 degrees before adding the chicken. You can leave it preheating while making the first steps of the recipe. As for the cooking time, watch the chicken and leave it in the airfryer until it turns golden.

Ready! Your chicken is ready in no time and in a super simple way to make. Now it's just serving. For this, you can accompany it with mashed potatoes or rice. In addition to that, a salad can also go well together.