Do you know the gastronomic peculiarities of the late Queen Elizabeth?

We all like to eat some things that only we like and that sometimes we don't even tell anyone, right? And with Queen Elizabeth it was no different, actually just a little. While alive, according to her former chef, Darren McGrady, she didn't eat much beyond what was necessary to live, but she had some restrictions considered unusual. Keep reading and check out the Queen Elizabeth's Culinary Peculiarities.

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Some dietary restrictions imposed by the Queen

According to McGrady, the Queen could not stand the idea of ​​having garlic and onions in the preparation of her food. In addition, she also requested that there be no such condiment in the meals of all the people in the palace, as she considered them to be stinky.

Other peculiarities that she always imposed were, for example, not wanting pasta dishes to be made that they were messy, visually speaking, and I also didn't want the presence of seafood that would be dangerous. As well as rare meats and genetically modified foods.

Food of your choice

In addition to some peculiarities, the Queen did not give up her favorite foods and snacks and always ate them. Below, check out a list of some of those specifications that were her favorites:

• Chocolate Cake;
• Gingerbread cookies (she always had them, especially at Christmas);
• Tea (to be taken every afternoon);

Favorite foods with unusual traits

In addition to this trio that made her super happy and which is nothing unusual, it is possible to mention a list of foods with quirks and tastes that are very different from the Queen. Check out a list of these gastronomic peculiarities of the Queen below.

• Fries cut symmetrically (all sizes had to be the same);
• Venison burger with cranberries (in Portuguese it's cranberry, but almost nobody knows this fruit by that name);
• Potted shrimp on toast;
• Meat overdone (out of standard);
• Bananas cut with fork and knife;
• Scrambled eggs with different seasonings (e.g. lemon zest and nutmeg)
• Chocolate with a very strong mint flavor.