We cannot deny that the brazilian foods have their difference. The taste and mix of food is unparalleled. The coxinha does not stay out of this.
It is a typical Brazilian food that has become popular with millions of people. Recently, a survey was conducted and it was concluded that coxinha is the 31st best street food in the world. See more details on this subject.
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The ranking was made by the gastronomic guide TasteAtlas and, thus, this delicious delicacy occupied the 31st position of the best street food in the world. This guide scores recipes from around the world, considering user ratings and food reviews.
How is food classified?
Foods receive scores from 1 to 5. The coxinha, for example, got 4.6. For those curious to know who was at the top of the list, the guide revealed that it was pastel de Belém, a typical Portuguese food, with a score of 4.9.
In addition to general classification, the guide tells a little about the history of each delicacy and reveals several curiosities about them. It is even a great source of studies for those who enjoy gastronomic matters.
After all, how did the coxinha emerge?
The legend says that it all started with the son of Princess Isabel. However, other researches say that the coxinha may have been created during the industrialization of São Paulo, as it became a cheap and durable alternative to chicken cuts.
What would be the ingredients for a perfect coxinha?
The guide even shares the ingredients that, according to the gringos, would make the perfect coxinha. For them, the perfect delicacy would have a golden and crunchy dough, which involves a creamy filling of shredded chicken and catupiry.
If we stop to think about it, the gringos were not wrong when they described it as perfect. However, even if the food is simple, it is necessary to be very careful when preparing it and faithfully follow each step.