Cappuccino is a great drink for anyone who loves the delicious taste of coffee but prefers it smoother and creamier. Therefore, he is very successful among all age groups and can be taken at any time. In addition, cappuccino is very versatile and can be made with different preparations and accompaniments. In fact, one of the most delicious ways to do it is with this cocoa cappuccino recipe, banana and mint.
Read more: 3 different Cappuccino recipes to innovate in flavor.
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Thus, the drink, which already provides several health benefits, gains the freshness and protection of mint, in addition to banana proteins. Finally, it is worth noting that this cappuccino has an extra dose of energy, as cocoa also has caffeine.
Many people don't know, but cappuccino contains the same beneficial properties as regular coffee. That is, it is a very important drink to accelerate metabolism, help retain memories and even prevent Alzheimer's. In addition, cappuccino has the calcium and proteins contained in the milk used to compose the recipe. Not to mention that this classic and delicious drink will bring well-being to that busy day.
Ingredients
This recipe has a very simple preparation, and, in addition, it contains ingredients that are very easy to find. Also, it is worth mentioning that adding fruit to your recipe will definitely provide more nutrients to your cappuccino. Check the ingredients:
Method of preparation
As for the preparation, just add all these ingredients to the blender and beat a lot until the mixture is homogeneous. Then, pour it into the glass and, if you like, decorate it with mint leaves and cocoa powder. And then, you can try this frozen delight that you will definitely want to make again.
