
The mousse is a delicious dessert, practical and super easy to make. In addition, it can be made with just five ingredients and takes little time out of your day. Keep reading and check out this strawberry mousse recipe, which is beyond special and will conquer the palate of everyone who tastes it.
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Furthermore, this wonderful recipe will become a favorite on weekends, as it is ideal for those who can't spend a lot of time in the kitchen, but want to taste an incredible sweet, economical and that yields a lot, serving all the family. Check now how to prepare your delicious mousse using yogurt and strawberry jam!
For this recipe, you will need the following ingredients:
Ingredients:
Method of preparation:
To make your delicious mousse, start by dissolving the gelatin in five tablespoons of water. Done that, take it to the microwave for about 30 seconds so they don't get groats.
After this process, with the aid of a blender, beat the dissolved gelatin, condensed milk, cream and yogurt. Dispose of the mixture in bowls or on a platter and take to the fridge until it's firm.
To prepare the strawberry jam, wash the fruit and cut it into pieces that are not too small, so that they do not fall apart completely when cooked.
Done that, in a pan, take the cut strawberries to medium fire with the sugar until they cook. Strawberry will release water, so keep stirring until that liquid reduces and thickens. Once ready, let it cool.
After that time, observe if the mousse is firm and the jelly is cold. In this case, cover the entire mousse with this jelly. To finish and if you want, decorate your dessert with ground chestnuts, splashing them over the strawberry jelly.