To keep the kitchen clean and safe, it is recommended to avoid some practices that, despite being very common, increase risks and compromise food safety. With that in mind, look at some of the things you do in Kitchen sink without being aware of the problems you could cause for the health of everyone in your home.
The kitchen is an environment prone to the proliferation of bacteria and germs, and the sink can be a particularly contaminated place. Avoiding some very common mistakes is the best way to prevent cross-contamination and maintain food hygiene.
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Cross-contamination can lead to foodborne illnesses. When washing raw meat in the sink, for example, you run the risk of spreading bacteria to other foods and utensils, which can result in food poisoning.
Thinking about this common habit and many others, see below what are the most wrong things that people do in the kitchen sink without even realizing the dangers involved. The most common situations are:
1) Wash the chicken: let's start with this one, which is among the most common and dangerous! Washing chicken is not effective in eliminating bacteria and impurities, and can actually increase the risk of contamination, as water can spread bacteria throughout the sink and kitchen utensils.
2) Placing food in the sink: the sink is a space that can contain bacteria and germs, which makes direct contact of food with it inappropriate. It is safer to use cutting boards and other types of supports so that food does not come into contact with it.
3) Dispose of oil down the drain: just like cooking oil, butter and margarine should not be poured down the drain, as they can clog the pipes and cause plumbing problems, consequently increasing odors. More than that: they pollute the environment!
4) Accumulation of dirty dishes: This build-up in your kitchen sink can create a breeding ground for germs and insects, like cockroaches. Wash frequently and avoid accumulated dirt.
5) Throwing leftover food: Emptying leftover food down the sink can clog the pipes and attract pests. Separate organic waste well and prevent it from falling into the sink.
