Enjoying the practicality and healthiness provided by the air fryer is a reality in the current technological era. However, there is a vital secret that many overlook after using this household appliance.
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Discover how knowing this secret can not only extend its shelf life, but also prepare it impeccably for future recipes.
The air fryer, despite its advantages, demands special attention after each use. Don't be fooled into thinking that it will last indefinitely without proper care.
A dirt accumulated not only compromises hygiene, but also impairs the performance of the device.
Do you want to learn how to carry out easy, practical and effective cleaning? Follow the step by step below and stay informed about the importance of this practice!
After use, wait for the pan to cool down and unplug it from the socket. Then, unclip the removable parts, such as the basket or tray.
The removable parts, which absorb grease and food residue, must be washed with water, detergent and a soft sponge. For more persistent dirt, it is recommended to soak them in warm water.
Remove solid residue from the inside of the Air fryer using damp paper towel. Some people choose to apply detergent with their fingers to the internal region, followed by drying with a damp cloth. The alternative of warm water with soap is also effective.
Don't forget to carefully clean the outside of the Air fryer. After cleaning, thoroughly dry all parts, including removable parts, before storing.
By incorporating these simple practices, your Air Fryer will remain in optimal condition, ready to prepare a variety of recipes. Remember that regular maintenance is essential to ensure the performance and durability of this much-loved appliance.
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